Farashin masana'anta ci gaba da injin batch

Takaitaccen Bayani:

TkyautaCandyMai dafa abinci

 

Samfurin Lamba: AT300

Gabatarwa:

 

Wannan Alamar kafimai dafa abincian ƙera shi na musamman don toffee mai inganci, eclairs candies.Yana da bututun da aka yi amfani da shi ta amfani da tururi don dumama kuma an sanye shi tare da jujjuyawar jujjuyawar sauri-daidaitacce don guje wa ƙona syrup yayin dafa abinci.Hakanan yana iya dafa ɗanɗanon caramel na musamman.

Ana zubar da syrup daga tankin ajiya zuwa ga mai dafa abinci, sa'an nan kuma mai zafi da motsawa ta hanyar jujjuyawar.Ana motsa syrup da kyau a lokacin dafa abinci don tabbatar da ingancin syrup ɗin toffee.Lokacin da aka yi zafi zuwa zafin jiki mai ƙima, buɗe famfo don ƙafe ruwa.Bayan injin, canja wurin shirye-shiryen syrup taro zuwa tankin ajiya ta hanyar famfo fitarwa.Duk lokacin dafa abinci yana kusan minti 35. Wannan na'ura an tsara shi da kyau, tare da bayyanar kyakkyawa da sauƙi don aiki.PLC da allon taɓawa don cikakken iko ne ta atomatik.


Cikakken Bayani

Tags samfurin

bayani dalla-dalla na mai dafa abinci:

Samfura

AT300

Iyawa

200-400kg/h

Jimlar iko

6.25kw

Girman tanki

200kg

Lokacin dafa abinci

35 min

Ana buƙatar tururi

150kg/h;0.7MPa

Gabaɗaya girma

2000*1500*2350mm

Cikakken nauyi

1000kg

Alamar kafimai dafa abinci

Cooking syrup don samar da toffee

 

Chart na samarwa →

Mataki na 1

Ana yin awo ta atomatik ko da hannu a auna ɗanyen kayan da aka saka a cikin tanki mai narkewa, a tafasa zuwa digiri 110 a ma'aunin celcius kuma a adana a cikin tankin ajiya.

 

图片3
  1. Samar da alewar toffee, cakulan cibiyar cike da toffee.

Aikace-aikace

图片1

Mataki na 2

Boiled syrup taro famfo a cikin toffee cooker ta injin, dafa zuwa 125 digiri Celsius kuma adana a cikin tanki ajiya.

 

图片2

Tafi da cookerAmfani

  1. 1.Duk injin da aka yi da bakin karfe 304
  2. 2.Yi amfani da tururi dumama jacketed bututu don ci gaba da syrup ba sanyaya.
  3. 3.Large allon taɓawa don sarrafawa mai sauƙi
15

  • Na baya:
  • Na gaba:

  • Samfura masu dangantaka