Mutu kafa m Boiled alewa inji

Takaitaccen Bayani:

Samfurin No.:TY400

Gabatarwa:

Mutu kafa m Boiled alewa injilayin samarwa ne daban da ajiye alewa.Ya ƙunshi tanki mai narkewa, tankin ajiya, injin dafa abinci, tebur mai sanyaya ko ci gaba da sanyaya bel, batch abin nadi, igiya sizer, kafa inji, jigilar bel, sanyaya rami da dai sauransu The forming mutu ga wuya alewa ne a cikin wani clamping style wanda shi ne manufa. na'urar don samar da nau'o'i daban-daban na alewa masu wuya da alewa mai laushi, ƙananan ɓarna da ingantaccen samarwa.An kera layin gabaɗaya bisa ga ma'aunin GMP daidai da buƙatun Masana'antar Abinci ta GMP.


Cikakken Bayani

Tags samfurin

Ana amfani da wannan layin alewa mai mutuƙar dafaffen ɗanɗano, dafaffen alawa mai wuya.

Bayani dalla-dalla na Die forming hard alewa line:

Samfura

TY400

Iyawa

300-400kg/h

Candy Weight

Harsashi: 8g (Max);Babban cika: 2g (Max)

Gudun fitarwa mai ƙima

2000pcs/min

Jimlar Ƙarfin

380V/27KW

Bukatun Steam

Matsin lamba: 0.5-0.8MPa;Amfani: 200kg/h

Yanayin Aiki

Yanayin Zazzabi: 20 ~ 25 ℃;Humidity: 55%

Jimlar Tsawon

21m

Cikakken nauyi

8000kg

Chart na samarwa:

Raw kayan narkewaStorage→Vacuum dafa abinci →Ƙara launi da ɗanɗano → Cooling → Samar da igiya → Samarwa →Samfurin ƙarshe

Mataki na 1

Raw kayan ana yin su ta atomatik ko a auna su da hannu kuma a saka su cikin tanki mai narkewa, tafasa zuwa digiri 110 na Celsius.

图片1

Mataki na 2

Boiled syrup taro famfo a cikin batch injin dafa abinci ko micro film cooker ta injin, zafi da mayar da hankali zuwa 145 digiri Celsius.

Mataki na 3

Ƙara dandano, launi a cikin taro na syrup kuma yana gudana akan bel mai sanyaya.

Mutu kafa layin alewa mai wuya7

Mataki na 4

Bayan sanyaya, syrup taro ana canjawa wuri a cikin tsari nadi da igiya sizer, a halin yanzu zai iya ƙara jam ko foda a ciki.Bayan igiya ta ƙara ƙarami, sai ta shiga ƙirƙirar mold, alewa ta kafa kuma a canza shi don sanyaya.

Mutu kafa layin alewa mai wuya9

Mutu kafa m Boiled alewa injiAmfani:

  1. Ci gaba da tsabtace injin dafa abinci, tabbatar da ingancin adadin sukari;
  2. Ya dace da samar da jam ko foda mai cike da alawa mai wuya;
  3. Za a iya yin siffar alewa daban-daban ta hanyar canza gyare-gyare;
  4. Ƙarfe mai sanyaya bel mai gudana ta atomatik zaɓi ne don ingantaccen sakamako mai sanyaya

 

Mutu kafa m Boiled alewa injiaikace-aikace:
Samar da alawa mai wuya, foda ko cibiyar jam cike da alewa mai wuya

Mutu yana kafa layin alewa mai wuya10

  • Na baya:
  • Na gaba:

  • Samfura masu dangantaka